Indie Spice Grill is a contemporary reflection of the eclectic and diverse history of Indian cuisine. Their extensive knowledge of regional Indian food positions them as taste ambassadors of India’s ‘melting pot’ of influences. Low-fat and healthy, they use only lean, local meat and responsibly sourced vegetables. The use of lentils, beans pulses, exotic herbs and exotic spices maximize taste, increases fiber and contains lower levels of fat, salt and sugar.
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